About this day
For A level and IB students
Join us for an incredible day of chemistry, taking students from their studies to cutting-edge research and future applications in great style! Five sessions from leading chemists in academia and industry will inspire the scientists of the future. A special session on examination success will ensure students are equipped with the tools to excel. Join us for a day of scientific discovery!
Programme & speakers
Personalised cancer treatment: the role of chemistry Belle Taylor, Cambridge Cancer Genomics
The sheer breadth of chemistry means that its role in human biology is often overlooked. Belle introduces the chemistry behind cancer before moving on to how cutting-edge chemical techniques are defining how we investigate and treat tumours.
About Belle Taylor
Belle is Strategic Partnerships Manager at Cambridge Cancer Genomics (CCG.ai), an AI biotech startup. Her PhD studies focused on plasma phase electrochemistry. She is an experienced science communicator and regularly chairs and performs at events across the UK.
Colourful chemistry Peter Hoare, Newcastle University
With demonstrations galore, we will discover the chemistry of harnessing energy from sunlight, reveal the science of colour recognition and perception and carry out a series of reactions to test the fundamentals of colour and light.
About Peter Hoare
Peter has a chemistry PhD chemistry and over 20 years experience as a chemistry teacher. He is also an experienced chemistry A-level exam marker, education consultant and CPD trainer.
Do you smell almonds? Jamie Gallagher, University of Glasgow
The hottest chillies, coolest mints and sweetest drinks – chemistry lets us understand our favourite flavours. Discover what pushes our taste buds to the limit and how very small differences can lead to dramatically different tastes as we open the chemist’s kitchen cabinet.
About Jamie Gallagher
Dr Jamie Gallagher is a scientist and science communicator. He was recognised as one of the UK’s “100 Leading Practising Scientists” by the Science Council.